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Supply Chain Manager (Transformation)

Job no: 494111

Responsibilities:

  • Support to the SCM Director for the group tender process including tenders, evaluation and meetings with internal users and external suppliers and recommend the results for management approval; 
  • Handle process improvement projects for cost savings and profits maximization through ingredient cost control, group buying and menu reengineering and the implementation of SCM system;
  • Oversee inventory and cost control, suppliers management, stock allocation, stock control on the key group items and strategic partners;
  • Responsible for food and non-food items souring and logistics optimization to support stores and central kitchen operations

Requirements:

  • Degree holder in Logistics/Supply Chain/Business administration or other relevant disciplines would be a plus;
  • 7 years+ working experience in Supply Chain/Logistics, preferably in F&B;
  • Strong analytical skills;
  • Strong interpersonal and communication skill;
  • Fluent in English and Mandarin, both written and spoken
  • Immediately available is preferred

 

Advertised: China Standard Time
Applications close:

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